Frida Bianco

Full-bodied wine made from our Minutolo and Malvasia grapes. An intense and aromatic bouquet introduces a taste which strikes for its coherence and roundness.

Wine type White
Grape Fiano and white Malvasiaa
Appellation Salento IGP
Vine training Bilateral Guyot training system
Soil Medium clayey mixture
Harvest First 10 days of September


Vinification The grapes are destemmed and pressed. The fermentation takes place at a controlled temperature of 15-16°C, and the wine is then aged in stainless steel tanks for 2 to 3 months
Ageing In stainless steel tanks
Colour Straw yellow
Nose Intense notes of flowers and fresh fruits reminiscent of peach and apricota
Taste Soft and persistent
Best served with Cold or warm appetizers, it also pairs with fish and mussel dishes