The beginning of our story. The dream of an entire family to build their own winery. The occasion is a 100% Negroamaro that contains in every drop the experience and passion of 4 generations.
|Vine training||Bilateral espalier with spurred cordon system|
|Soil||Medium clayey mixture|
|Vinification||The harvest is completely done by hand. The grapes are destemmed and and punched down. The maceration and fermentation last for 10-12 days at controlled temperature. The wine is then aged in stainless steel for a few months|
|Ageing||In stainless steel tanks|
|Nose||Hints of red fruits with pleasant spicy notes|
|Taste||Soft and balanced|
|Best served with||Robust dishes, meats and cheeses|